Chef - Irene Adamopoulos from Greek Market will be leading the group for the evening.
The following is a list of the 5 courses that we will be making:
- Spanakopitakia
- Greek Salad
- Green Beans
- Meat Moussaka, Lemon Roasted Potatoes
- Baklava
Chef Adamopoulos will also be providing baguettes and Taramasalata for the group's enjoyment.
Irene Adamopoulos is the owner at the Greek Market on Corydon Avenue in Winnipeg, Manitoba. Her love and passion for food come from growing up in an immigrant home. Irene’s parents emigrated from Greece to Canada in the 1950’s. With them they brought love, passion and an incredible work ethic, which they passed on to all their children. Her father was a restaurant owner for most of her young life.
Irene is passionate about fashion, fitness and food. Prior to owning her own business she worked in high-end ladies fashion for 30 years. Starting part time after school in a boutique at 16 and working her way up to managing Ports International and Olson Europe, organizing fashion shows and running various store openings across Canada. Irene was given the opportunity to own her own business 11 years ago, and has never looked back.
The Greek Market has grown into a neighborhood staple, becoming a part of people’s weekly traditions, stopping by after work to pick up healthy and home cooked meals for their families. The Greek Market is a bustling take-out market where friendly faces and a homemade aroma greet you at the door. Built on the concept of giving customers what they want, the Greek Market offers everything from ready-to-eat and bake-at-home dinners, large catered events, spectacular holiday feasts and imported Greek products. The fresh take-out menu features homemade authentic Greek classics and healthy and organic choices, as well as many of the most recent gluten-free options.
